The Craftsman

American Cuisine

Daily fresh seafood, Craftsman vodka crust, Frites St.
fries, house beer vinegar

$24.00

House made Orecchiette pasta and sausage, pecorino
garlic butter, local greens

$22.00

Ribeye filet, green olive lemon twist compound
butter, fingerling potato gratin, braised local greens (GF)

$42.00

Wood oven roasted 1⁄2 chicken rubbed with garlic
parmesan crust, oregano potatoes, local mushrooms (GF)

$26.00

Tempest Wagyu, Pickled Cabbage, Caraway Mustard, Pretzel Roll

$18.00

Large Red Bird Drumsticks, Barrel Aged Hot Sauce, Blue Cheese Slaw

$18.00

House Made Desert Spiced Cake, Lemon-Cumin Vinaigrette, Cucumber Radish, Smoked Tzatziki Sauce, Ciabatta

$15.00

Almond Flour Cake, Roasted Fujis, Toffee Sauce, Vanilla Ice Cream

$10.00

Craftsman Crystal Rum Banana Foster Sauce

$12.00
$4.00

Roasted Fuji Apple Caramel Sauce

$12.00

Arizona chimichurri roasted black sea bass, grape
tomato quinoa salad (GF)

$30.00

Citrus garlic house marinated Castelvetrano, Gaeta,
Cerignolas (GF, VEGAN)

$8.00

Housemade desert spiced cake, cucumber radish,
tomato, smoked tzatziki sauce, lemon-cumin vinaigrette, house laffa

$15.00

Tempest Wagyu, pickled cabbage, caraway mustard,
pretzel roll

$19.00

Lobster, Dungeness Crab, local celery, butter
lettuce, lemon puree, tarragon butter jus

$26.00

Cavatappi Pasta

$8.00

Diver scallop spread, focaccia toast, bacon corn
dipping sauce

$10.00

Pork, veal, wine - lemon leaf jus, pecorino

$12.00

Smashed Avocado, Cucumber Tomato Relish, Desert Chimichurri, Fresh Fruit

$12.00

Ricotta, Craftsman Hot Buttered Rum Sauce, Freeze Dried Bananas

$8.00

Griddled Thick Cut Crusty Bread, Daphne's Snowy Cheddar, Zoe's Prosciutto, Spicy Fig Jam

$14.00

Craftsman coffee liqueur BBQ sauce, confit
thighs, crispy onions, arugula, brioche bun

$15.00

Cucumber, watermelon radish, basil, mint, parsley,
greens, and crispy lentils tossed in lemon-cumin dressing (GF, VEGAN)

$15.00

House Cut Potato Chips, Choice of three dips: Caramelized Onion Dip, Bacon Blue Horseradish, Cilantro Lime Queso Dip (GF)

$10.00

Local seasonal beets, mozzarella di bufala, candied
fresnos, olive oil, balsamic, and local citrus (GF)

$18.00

Roasted pork shoulder, Craftsman sausage, sauteed
rapini, snowy cheddar, herb aioli, house bread

$16.00

Baby Lettuce, shaved carrots, cucumber, radish, and
grape tomato topped with red wine vinaigrette (GF)

$12.00

Brisket, Short Rib, Wet Porcini Rub, Caramelized Onions, Fontina, Arugula, Garlic Aioli, Brioche Bun

$18.00

Cucumber, Watermelon Radish, Basil, Mint, Parsley, Greens, and Crispy Lentils tossed in Lemon-Cumin Dressing (GF, VEGAN)

$14.00

Nutella Custard, Chocolate Sauce, Hazelnut Crumb

$8.00

House bread, snowy cheddar, fontina,
prosciutto, spicy fig jam

$14.00

Togarashi Ahi, local greens, wasabi arugula,
carrots, radish, marinated shiitakes, crunchy wasabi peas, yuzu aioli,
ginger passionfruit sesame dressing (GF)

$24.00

Large Red Bird drumsticks, barrel aged hot sauce,
blue cheese slaw

$10.00

Two Eggs Your Way, Crispy Potatoes, Sourdough Texas Toast

$14.00

Baby Lettuce, Shaved Carrots, Cucumber, Radish and Grape Tomato topped with Red Wine Vinaigrette Dressing (GF)

$12.00

Large Red Bird Drumsticks, Barrel Aged Hot Sauce, Blue Cheese Slaw

$10.00

Brisket and short rib, wet porcini rub,
caramelized onions, fontina, arugula, garlic aioli, brioche bun (GF)

$18.00

House cut potato chips, choice of 3 dips: caramelized
onion dip, Bacon Blue horseradish, cilantro lime queso dip (GF)

$10.00
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