Mixed veggies; carrots, peas, mushroom, zucchini, and
potatoes in a coconut sauce, with garlic, ginger, and
spices.
Our Signature dish cooked with chicken breast in a
creamy sauce with a blend of our Indian spices, garlic, and
light ginger.
A blend of different Indian spices, herbs, and coconut
milk that makes a creamy curry, without the dairy.
Delicately spiced chicken cooked in yogurt, cream, and
spices. Garnished with almonds and raisins.
Lamb cooked in our Tandoori oven then put into our
creamy signature curry made of garlic, ginger, and many
spices.
Lamb cooked in a thick tomato curry with fresh onions,
bell peppers, and spices, also known as Karahi.
Lamb pieces cooked into a pureed spinach and flavored
mildly with ginger and many other spices.
Delicately spiced shrimp cooked in yogurt, cream and
spices. Garnished with almonds and raisins.
Chicken leg, and breast marinated in our homemade
yogurt with Indian spices and cooked in our Tandoori
oven.
Paneer bhurji is a famous North Indian breakfast recipe
made from crumbled grated paneer cooked in spicy
tomato gravy.
Chicken cooked in a thick tomato curry with fresh onions,
bell peppers, and spices. Also known as Chicken Karahi.
Delicately spiced Fish cooked in yogurt, cream, and spices.
Garnished with almonds and raisins.
Chicken and Vegetables; carrots, peas, mushroom,
zucchini, and potatoes in our herbs and spices in a red
tomato curry.
Shrimp cooked in a blend of different Indian herbs and
spices, and coconut milk that makes a creamy curry,
without the dairy.
Chicken breast marinated with extra garlic, ginger, and
spices in a thick creamy curry sauce and cooked in
Tandoori oven.
Tandoori Chicken cooked in our signature masala sauce
with fresh onions and bell pepper.
Traditional Indian crispy filled
pastry filled with potatoes, peas
and spices. 2 pieces
Mixed vegetables; carrots, peas, mushroom, zucchini, and
potatoes in a mildly spiced sauce.
Lamb and Vegetables; carrots, peas, mushroom, zucchini,
and potatoes cooked in our herbs and spices in a red
tomato curry.
Gobi Manchurian is an Indian
Chinese fried cauliflower sautéed
with many spices and soy.
Goat (with bone) braised in a rich fragrant blend of spices,
and garlic-ginger sauce. Succulent!
Mixed tossed salad, tomatoes, and cucumbers, served in our homemade raita yogurt dressing and seasoning.
Chicken breast rolled in fresh minced ginger and mint
spices then skillfully baked in our Tandoori oven.
Lamb cooked in a blend of different Indian spices, herbs,
and coconut milk that makes a creamy curry, without the
dairy.
Mixed vegetables cooked in homemade yogurt, cream,
and spices. Garnished with almonds and raisins.
A combination of Vegetable
Samosa, Veggie Pakora, and Onion
Bhaji. All on one plate to enjoy!
Rack of lamb (6) marinated with many spices, yogurt, and
cooked to perfection in our oven. A must try!
Our Signature dish cooked with shrimp in a creamy sauce
made of a blend of our Indian spices, garlic, and light
ginger. A must!
Delicious traditional Indian drink made with yogurt. MANGO, COCONUT, STRAWBERRY, SALTY, SWEET.
Our Signature dish cooked with fish, in a creamy sauce
made up of a blend of our Indian spices, garlic, and light
ginger. A must!
Shrimp cooked in a thick tomato curry with fresh onions,
bell peppers, and spices; also known as Karahi.
Delicately spiced lamb cooked in yogurt, cream, and
spices. Garnished with almonds and raisins.
Fish cooked in pureed spinach, flavored mildly with ginger
and many spices. A Punjabi Favorite!