Turkey, Bacon, Avocado, Lettuce, Tomato, Mayo, White American Cheese, on Wheat Bread
Carne Asada, Roasted Corn Elote, Pico De Gallo, Avocado Crema and Chipotle Aioli served over Seasoned Fries
Grilled Huli Huli Chicken, topped with Avocado Crema and Pineapple Jicama Slaw, served on an Italian Roll.
Topped with Cheddar, Swiss or Provolone Cheese, Lettuce, Tomato, Onion and Secret Sauce served on a Toasted Brioche Bun
Slow Smoked Chopped Brisket, topped with VFM BBQ Sauce, Beer Battered Onion Rings, Provolone Cheese on a Brioche Bun
Classic grilled cheese sandwich, featuring white and yellow American cheese on toasted brioche.
Three Carne Asada Tacos topped with Corn Elote, Avocado Crema, Chipotle Aioli and Shredded Cabbage, served with Chips and Salsa.
Imperial Valley Carne Asada, Seasoned Fries, Monterrey Jack Cheese, Avocado Crema, Pico de Gallo, and Chipotle Aioli
Capicola, Genoa Salami, Mortadella, Provolone Cheese, Lettuce, Tomato, Red Onion, Italian Vinaigrette on a Italian Roll
Shredded Pork, VFM 94 BBQ Sauce, Fresh Cole Slaw, Served on a Toasted Brioche Bun -
Jumbo Shrimp Battered and fried, served on an italian roll with fresh pico de gallo, Avocado, shredded lettuce, topped with chipotle aioli, sriracha aioli and fresh cilantro
Roasted Red Bell Peppers, Marinated Artichokes, Fresh Sprouts, Sliced Tomato, Red Onion, Italian Vinaigrette and Mayo on Wheat Bread
VFM Award Winning Ahi Tuna Poke, Fresh Avocado, Seaweed Salad, Fresh Cilantro and Green Onions, Sriracha Aioli and Wasabi Crema over Crispy Wonton Chips
Marinated BBQ Prime Tri-Tip, Sliced and Topped with Sautéed Mushrooms and Onions, topped with Provolone Cheese Horseradish Crema on a Hoagie Roll.
Buttermilk and Hot Sauce Brined Fried Chicken Thigh, Pickle Chips with Sriracha Aioli on a Toasted Brioche Bun.
Two Beer Battered Fish Tacos, with Cabbage Slaw, Pico De Gallo, Avocado Cilantro Lime Crema and Chipotle Aioli, on Flour Tortilla’s with Chips and Salsa
